Free worldwide shipping over RM300
Rice Dishes: Especially popular in Spanish black rice (arroz negro).
Pasta: Can be mixed into pasta dough or used in sauces for seafood pasta.
Risotto: Adds depth and striking color to squid ink risotto.
Sauces: Enhances seafood sauces with a rich, savory kick.
Seafood Stews: A flavor booster for Mediterranean or Italian-style stews.
Size Chart